Cherished Cottage

Sweet Potato Casserole

Ingredients

• 1 (15 oz) can of sweet potatoes (with nothing added); drained
• 3 tbs margarine cut into cubes
• 1-2 tsp cinnamon
• 1/4 cup brown sugar; packed
• 1 cup crushed pecans

Directions

1. Preheat oven to 350° and grease a 9×13 casserole dish.
2. Pour sweet potatoes in a large bowl & add margarine, cinnamon, & brown sugar.
3. Mix with hand mixer until combined.
4. Pour into casserole dish and use the back of a spoon to smooth out the top.
5. Sprinkle crushed pecans and extras cinnamon to taste over the top.
6. Bake for 30 minutes

To Make Ahead:

Follow all directions but don’t bake it. Instead, cover & refrigerate. When ready to bake remove from fridge & allow to reach room temp (about 20 minutes) then bake according to directions above.